Expert Food Safety & Quality Assurance

Ensuring food reliability through comprehensive HACCP implementation, quality auditing, and regulatory compliance consulting. Trusted by food manufacturers worldwide for over 15 years.

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About Food Reliability Solutions

Leading the industry in food safety consulting and quality assurance systems

Your Trusted Food Safety Partner

Founded in 2008, Food Reliability Solutions has become the premier consulting firm specializing in comprehensive food safety management systems. Our team of certified food safety professionals brings decades of combined experience from leading food manufacturers, regulatory agencies, and international certification bodies.

We understand that food safety is not just about complianceβ€”it's about protecting your brand, ensuring consumer trust, and building sustainable business practices. Our holistic approach combines technical expertise with practical implementation strategies, delivering measurable results that strengthen your entire operation.

From small artisan producers to multinational food corporations, we've helped over 800 companies achieve and maintain the highest standards of food safety and quality assurance across 25 countries.

Food Safety Laboratory

Why Choose Our Services

Comprehensive benefits that transform your food safety operations

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Risk Mitigation

Proactive identification and elimination of food safety hazards before they impact your operations, reducing liability and protecting your brand reputation.

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Operational Efficiency

Streamlined processes that reduce waste, improve productivity, and optimize resource allocation while maintaining the highest safety standards.

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Regulatory Compliance

Stay ahead of evolving regulations with our up-to-date knowledge of FDA, USDA, BRC, SQF, and international food safety standards.

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Cost Reduction

Significant long-term savings through reduced recalls, improved shelf life, decreased insurance premiums, and enhanced operational efficiency.

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Market Access

Open doors to new markets and customers with internationally recognized certifications and robust quality management systems.

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Team Development

Comprehensive training programs that build internal capability and create a culture of food safety excellence throughout your organization.

Our Expert Services

Comprehensive food safety solutions tailored to your industry needs

HACCP Implementation

HACCP Implementation & Management

Complete Hazard Analysis and Critical Control Points system development, from initial assessment through full implementation and ongoing management.

  • Comprehensive hazard analysis and risk assessment
  • Critical control point identification and monitoring
  • Corrective action procedures and verification protocols
  • Documentation systems and record-keeping procedures
  • Staff training and competency development
Starting at $5,500
Quality Assurance Auditing

Quality Assurance Auditing

Independent third-party audits to assess current systems, identify improvement opportunities, and ensure compliance with industry standards.

  • Pre-certification audit preparation and mock audits
  • Internal audit system development and training
  • Supplier audit programs and vendor qualification
  • Gap analysis and corrective action planning
  • Audit management software implementation
Starting at $3,200
Regulatory Compliance Consulting

Regulatory Compliance Consulting

Navigate complex regulatory landscapes with expert guidance on FDA, USDA, international standards, and emerging food safety requirements.

  • Regulatory compliance assessment and planning
  • FDA registration and facility compliance support
  • International export documentation and certification
  • Labeling compliance and nutritional analysis
  • Regulatory change management and updates
Starting at $2,800
Crisis Response Planning

Crisis Response & Recall Management

Comprehensive crisis management planning, recall procedures, and emergency response protocols to minimize business impact during food safety incidents.

  • Crisis response plan development and testing
  • Recall simulation exercises and team training
  • Communication protocols and media management
  • Traceability system optimization and testing
  • Post-incident analysis and system improvement
Starting at $4,100

Our Expert Team

Certified professionals with extensive industry experience

Dr. Sarah Martinez

Dr. Sarah Martinez

Lead Food Safety Consultant

PhD in Food Science, 15+ years experience in HACCP implementation. Former FDA inspector with expertise in dairy and meat processing facilities.

Michael Chen

Michael Chen

Quality Assurance Director

Certified Quality Auditor with 12 years experience in BRC, SQF, and IFS standards. Specializes in seafood and produce operations.

Jennifer Rodriguez

Jennifer Rodriguez

Regulatory Compliance Specialist

Master's in Food Safety, former USDA compliance officer. Expert in international trade requirements and export documentation.

Client Success Stories

Real results from satisfied customers across the food industry

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Food Reliability Solutions transformed our entire quality system. Their HACCP implementation reduced our quality incidents by 95% and helped us achieve SQF Level 2 certification on the first audit. Outstanding expertise and professionalism.

David Thompson
David Thompson
Quality Director, Premier Foods Manufacturing
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The team's regulatory compliance expertise saved us months of preparation time for FDA inspection. Their detailed audit identified critical gaps we missed, and their training program elevated our entire staff's understanding of food safety principles.

Lisa Anderson
Lisa Anderson
Plant Manager, Artisan Bakery Group
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Working with Food Reliability Solutions was a game-changer for our export business. They navigated complex international requirements seamlessly and helped us secure certifications for European and Asian markets, increasing our revenue by 40%.

Roberto Silva
Roberto Silva
CEO, Coastal Seafood Processing
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Their crisis management planning proved invaluable when we faced a potential recall situation. The protocols they established helped us respond quickly and effectively, minimizing impact and maintaining customer confidence throughout the process.

Amanda Foster
Amanda Foster
Operations Director, Mountain Valley Organics
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The ROI from their services exceeded our expectations. Not only did we achieve BRC Grade A certification, but their process improvements reduced our waste by 30% and improved our overall efficiency. Highly recommend their comprehensive approach.

Marcus Johnson
Marcus Johnson
Production Manager, Fresh Start Beverages
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As a small family business, we were overwhelmed by food safety requirements. Their team made everything manageable with clear guidance, practical solutions, and ongoing support. We now confidently serve major retailers nationwide.

Sarah Kim
Sarah Kim
Co-Owner, Heritage Specialty Foods

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Contact our experts for a consultation tailored to your specific needs

Contact Information

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Address:
847 Industrial Boulevard
Chicago, IL 60607, USA
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Business Hours:
Monday - Friday: 8:00 AM - 6:00 PM CST
Emergency support available 24/7

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